Apneehatti Chamba Himalayan Urad Dal Organic Black Gram

Apneehatti

Organic Food Products

Apneehatti Chamba Himalayan Urad Dal is sourced from the Chamba region of Himachal Pradesh and prepared from carefully selected organic black gram. Known for its natural taste and rich aroma, this urad dal is widely used in Indian kitchens for traditional recipes. Cultivated in high-altitude Himalayan regions and processed without chemical additives, it is suitable for everyday cooking and staple meals.

Natural grain texture and authentic taste

Unpolished and free from artificial additives

Commonly used in Indian household recipes

Suitable for dals, idli–dosa batter, curries, and gravies

📌 This product is a food grain intended for cooking purposes only and is not meant to diagnose, treat, cure, or prevent any disease. 

Chamba Himalayan Urad Dal – Organic Black Gram | Apneehatti

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M.R.P : ₹300

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