Apneehatti Chamba Chukh Green Chilli Condiment with Ginger and Garlic

Apneehatti

Organic Food Products

Apneehatti Chamba Chukh is a traditional Himachali green chilli condiment prepared using fresh green chillies, ginger, garlic, and locally used spices. Originating from the Chamba region of Himachal Pradesh, this spicy paste is known for its bold heat and tangy flavor. It is commonly used to add a sharp and authentic Himalayan taste to everyday meals.

Traditional green chilli-based Himachali condiment

Prepared with green chillies, ginger, and garlic

Made using mustard oil and regional spices

Use within recommended period after opening

📌 This product is a food condiment intended for culinary use only and is not meant to diagnose, treat, cure, or prevent any disease. 

Chamba Chukh – Green Chilli Himachali Condiment with Ginger & Garlic | Apneehatti

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M.R.P : ₹99

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